Simple Syrup
Latte
Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.
This product is:
Gluten Free | |
Non-GMO project verified | |
Nut free (includes coconut) |
- To make simple syrup, boil water, sugar, and Pumpkin Pie Spice in a Multipurpose Pot - 8 cup over high heat for 1 minute, whisking frequently.
- Remove from heat and stir in vanilla.
- In a large microwave-safe measuring cup, whisk milk with pumpkin. Microwave on high for 1 min, or until mixture starts to bubble.
- Using a milk frother or whisk, beat until frothy.
- Pour coffee into tumblers or cups. Stir 1–2 tsp syrup into each cup. (Refrigerate remaining syrup in a Cruet for another day.) Pour in frothed milk. Dust with more Pumpkin Pie Spice, if desired.
Make it special by adding 1 oz dark rum or Grand Marnier.
Per serving (with 1 tsp syrup): Calories 70, Fat 2.5 g (Saturated 1.5 g, Trans 0.1 g), Cholesterol 10 mg, Sodium 65 mg, Carbohydrate 9 g (Fiber 1 g, Sugars 3 g), Protein 4 g.
Simple Syrup
Latte
Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.
This product is:
Gluten Free | |
Non-GMO project verified | |
Nut free (includes coconut) |
- To make simple syrup, boil water, sugar, and Pumpkin Pie Spice in a Multipurpose Pot - 8 cup over high heat for 1 minute, whisking frequently.
- Remove from heat and stir in vanilla.
- In a large microwave-safe measuring cup, whisk milk with pumpkin. Microwave on high for 1 min, or until mixture starts to bubble.
- Using a milk frother or whisk, beat until frothy.
- Pour coffee into tumblers or cups. Stir 1–2 tsp syrup into each cup. (Refrigerate remaining syrup in a Cruet for another day.) Pour in frothed milk. Dust with more Pumpkin Pie Spice, if desired.
Make it special by adding 1 oz dark rum or Grand Marnier.
Per serving (with 1 tsp syrup): Calories 70, Fat 2.5 g (Saturated 1.5 g, Trans 0.1 g), Cholesterol 10 mg, Sodium 65 mg, Carbohydrate 9 g (Fiber 1 g, Sugars 3 g), Protein 4 g.