HomeRecipesSpinach Artichoke Alfredo Pizza
Spinach Artichoke Alfredo Pizza
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Who said pizza sauce had to be tomato based? Make your own white sauce using Alfredo Sauce Mix. It’s cheesy & garlicky, and loves all toppings, especially spinach & artichokes. This recipe makes 2 pizzas, perfect for dinner one night and lunch the next day. 


Ingredients
1 12 cups
milk, your choice
2 cups
baby spinach
1 can (14 oz/398 ml)
artichoke hearts
2 (12" each)
thin whole-wheat pizza crusts
1 cup
grated mozzarella cheese
, to taste
Sea Salt, to taste
Black Pepper, to taste

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 450° F. 
  2. In large Multipurpose Pot, combine mix with milk. Whisking constantly, bring to a boil over medium-high; reduce heat and simmer 3 min or until thickened. Remove from heat; stir in spinach until wilted.  
  3. Drain and rinse artichokes; coarsely chop.  
  4. Place pizza crusts on two separate Sheet Pans lined with Sheet Pan Liners. Spread sauce over crusts, then top with artichokes and cheese.  
  5. Bake until cheese melts, 8 min. Remove from oven and generously sprinkle with topper, if desired.  
  6. Let pizza cool slightly before slicing (this will help thicken up the sauce). Cut each pizza into 8 slices; season to taste with salt and pepper.  
Tips

For extra protein, top pizza with your favourite cooked protein. Try ground beef or chicken, sliced chicken, or shrimp. 

Cook once, eat twice! Save one pizza for an easy next-day meal.

Swap Alfredo Sauce with prepared Spinach & Artichoke Hot Dip for a flavour-packed base. 

Perfectly Balance Your Plate

Serve with 2 cups mixed greens with balsamic vinegar or a squeeze of lemon and 12 cup cooked protein of choice (top your pizza!).  

Nutritional Information

Per serving (2 slices): Calories 280, Fat 9 g (Saturated 4.5 g, Trans 0.1 g), Cholesterol 20 mg, Sodium 570 mg, Carbohydrate 42 g (Fiber 8 g, Sugars 4 g), Protein 14 g.

Spinach Artichoke Alfredo Pizza
20 min
8 servings
$2.02/serving
What you'll need
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HomeRecipesSpinach Artichoke Alfredo Pizza
Spinach Artichoke Alfredo Pizza
Recipe description
Spinach Artichoke Alfredo Pizza
Share it!

Ingredients
1 12 cups
milk, your choice
2 cups
baby spinach
1 can (14 oz/398 ml)
artichoke hearts
2 (12" each)
thin whole-wheat pizza crusts
1 cup
grated mozzarella cheese
, to taste
Sea Salt, to taste
Black Pepper, to taste
20 min
8 servings
$2.02/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 450° F. 
  2. In large Multipurpose Pot, combine mix with milk. Whisking constantly, bring to a boil over medium-high; reduce heat and simmer 3 min or until thickened. Remove from heat; stir in spinach until wilted.  
  3. Drain and rinse artichokes; coarsely chop.  
  4. Place pizza crusts on two separate Sheet Pans lined with Sheet Pan Liners. Spread sauce over crusts, then top with artichokes and cheese.  
  5. Bake until cheese melts, 8 min. Remove from oven and generously sprinkle with topper, if desired.  
  6. Let pizza cool slightly before slicing (this will help thicken up the sauce). Cut each pizza into 8 slices; season to taste with salt and pepper.  
What you'll need
BEST SELLER
Alfredo Sauce Mix (Pack of 3)Alfredo Sauce Mix (Pack of 3)
Alfredo Sauce Mix
(Pack of 3)
141 Reviews
$12.95
BEST SELLER
Better Than Bacon TopperBetter Than Bacon Topper
Better Than Bacon Topper
166 Reviews
$10.00
Sheet PanSheet Pan
Sheet Pan
29 Reviews
$25.00
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
59 Reviews
$22.00
Tips

For extra protein, top pizza with your favourite cooked protein. Try ground beef or chicken, sliced chicken, or shrimp. 

Cook once, eat twice! Save one pizza for an easy next-day meal.

Swap Alfredo Sauce with prepared Spinach & Artichoke Hot Dip for a flavour-packed base. 

Perfectly Balance Your Plate

Serve with 2 cups mixed greens with balsamic vinegar or a squeeze of lemon and 12 cup cooked protein of choice (top your pizza!).  

Nutritional Information

Per serving (2 slices): Calories 280, Fat 9 g (Saturated 4.5 g, Trans 0.1 g), Cholesterol 20 mg, Sodium 570 mg, Carbohydrate 42 g (Fiber 8 g, Sugars 4 g), Protein 14 g.

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